
The Food Trust's
Headhouse Farmers' Market
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Strawberry Compote
We had lots of requests for the tasty strawberry compote that Supper restaurant served up at the first annual Headhouse Farmers' Market Pancake Breakfast. Chef Mitch Prensky gave us the recipe so you can DIY pancakes at home.
Learn more: How to contribute your favorite farmers' market recipe |
Support for The Food Trust Farmers' Markets Provided By |
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