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Healthy Corner
Store Initiative
Working with students and communities to teach healthy snacking and improve fresh food access
RECENT NEWS
Introducing the Healthy Corner Stores Issue Brief
The Food Trust is a co-convener of the national Healthy Corner Store Network (HCSN) and has just released the Summer 2011 Healthy Corner Stores Issue Brief titled “Youth as Change Agents: Youth-Focused Corner Store Projects” on behalf of the HCSN.
Sign up to recieve the quarterly Healthy Corner Stores Issue Briefs by e-mail.To read previous Issue Briefs click here.
The Issue
In communities that lack supermarkets, families depend on corner stores for food purchases. The choices at these stores are often limited to packaged food and very little, if any, fresh produce. Corner stores are also frequent destinations for children, many of whom stop daily on the way to and from school for snacks. A study published in Pediatrics found that the average Philadelphia student purchases more than 350 calories on each visit to the corner store -- and 29 percent of them shop at corner stores twice a day, five days a week, consuming almost a pound worth of additional calories each week.
Learn more: Pediatrics: Snacking in Children: The Role of Urban Corner Stores
The Food Trust Solution
In partnership with these communities, The Food Trust developed the Healthy Corner Store Initiative to increase the availability of healthy foods in corner stores and to educate young people about healthy snacking through nutrition education in schools and the Snackin' Fresh Crew youth leadership program. This pilot program is active in five North Philadelphia communities.
The Food Trust has also partnered with the Philadelphia Department of Public Health in their Get Healthy Philly campaign. As part of the campaign, The Food Trust will expand the Philadelphia Healthy Corner Store Network to 1,000 stores throughout the city.
Learn more: Healthy Corner Store Initiative (PDF)
Contact The Food Trust's Brianna Almaguer Sandoval
Healthy Corner Store Initiative: Change Through Youth
Fun, interactive nutrition education lessons and school-wide activities teach students about healthy snacking choices.
Student leaders are selected to participate in the Snackin' Fresh Crew, a youth leadership group which works to effect healthy changes in their school and community.
Snackinfresh.org connects students across Philadelphia and spreads the word about healthy eating.
Learn more: Healthy Corner Store Initiative featured
on Good Morning America (Video)
Snackin' Fresh is The Best! (Video)
Healthy Corner Store Initiative: Change Through Corner Stores
The Healthy Corner Initiative partners with corner store owners to increase the availability of fresh fruits and vegetables.
The Healthy Corner Store Initiative formed the Philadelphia Healthy Corner Store Network, linking together corner store owners, community partners and local farmers to create and sustain healthy corner stores. In partnership with the Philadelphia Department of Public Health's Get Healthy Philly intitiative, The Food Trust will expand the Philadelphia Healthy Corner Store Network to include 1,000 corner stores across the city. Corner stores enrolled in the network pledge to add more healthy food options and receive support in stocking and marketing healthy foods.
Learn more: Philadelphia Healthy Corner Store Network brochure (PDF)
Healthy Corner Store Initiative: Seeing Change Through Evaluation
Temple University's Center for Obesity Research and Education evaluates the effects of the Healthy Corner Stores Initiative on caloric consumption and body mass index (BMI) and changes in the availability of healthy snacks at corner stores. The baseline study was published in the November 2009 Pediatrics showing that the average Philadelphia student purchases more than 350 calories on each visit to the corner store -- and 29 percent of them shop at corner stores twice a day, five days a week, consuming almost a pound worth of additional calories each week.
Learn more: Pediatrics: Snacking in Children: The Role of Urban Corner Stores
Temple University's Center for Obesity Research and Evaluation
